Served with celery and your choice of ranch, bleu cheese, or bistro sauce.
Traditional bone-in or boneless $10.99
New! Korean Gochujang
Available with bone-in wings only.
New! Skinny Chicken Flatbread
Two round oat bran pitas with chipotle ranch, black beans, chipotle chicken, pico, cilantro, mozzarella, onion salsa, and serrano peppers. Topped with avocado and romaine. $10.99
New! Beer Cheese Loaded Potato Skins
Deep fried potato skins topped with our creamy beer cheese sauce, featuring Grain Belt Premium, mozzarella, cheddar, pepper jack, bacon, and green onions. $10.99
New! Garlic Parmesan Fries
A full pound of pub fries tossed in our special blend of fresh garlic, and parmesan cheese. $7.99
Our jumbo tater tots stuffed with serrano peppers, bacon, and cheddar are topped with bacon, green onions, cheddar, pepper jack, melted cheese and sour cream. $10.99
Ale House Nachos
Your choice of beef or chipotle chicken, melted cheese, pepper jack, onion salsa, pico, black beans, romaine, green onions, and cilantro with guacamole and sour cream. $12.99
The Gigantic Pretzel
A 14 oz, yes 14 oz, giant pretzel served with our creamy beer cheese, featuring Grain Belt Premium. $10.99
Pub fries and cheese curds with ranch seasoning, bacon crumbles, green onions, and beef gravy. $10.99
Ellsworth Cheese Curds
Deep-fried “Sconnie” cheese curds. $9.99
Make it Buffalo style with buffalo sauce and bleu cheese crumbles for $1.50.
Ham & Brie Flatbread
Brie, ham, mozzarella, bourbon-soaked cranberries, green and red onions, honey, and arugula. $10.99
Olive oil, garlic, marinated tomatoes, mozzarella, parmesan, fresh basil, and pesto. $9.99
Bourbon BBQ Flatbread
Chicken, bourbon bbq sauce, cilantro, green and red onions, bacon, mozzarella, and cheddar. $10.99
Why do we call it Gluten Friendly? The indicated items are gluten-free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten-free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.